A small batch of Aro Noir beer exported to Sweden were over carbonated
Which resulted in foamy beer ... but also exploding cans
My suggestion is to go and buy some cans of Aro Noir and drink them until you can be sure there are no more problems. A 100 or so cans is a good sample size.
Over carbonated cans of New Zealand beer are exploding in Sweden
Over carbonated cans of New Zealand beer are exploding in Sweden
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